Utilization of osmoprotective compounds by hybridoma cells exposed to hyperosmotic stress von Øyaas, Karin, Ellingsen, Trond E., Dyrset, Nils, Levine, David W.

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Hyperosmotic hybridoma cell cultures : increased monoclonal antibody production with addition of glycine betaine von ØYAAS, K, ELLINGSEN, T. E, DYRSET, N, LEVINE, D. W

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Screening analyses of pinosylvin stilbenes, resin acids and lignans in Norwegian conifers von Hovelstad, Hanne, Leirset, Ingebjorg, Oyaas, Karin, Fiksdahl, Anne

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Transport of osmoprotective compounds in hybridoma cells exposed to hyperosmotic stress von OYAAS, K, ELLINGSEN, T. E, DYRSET, N, LEVINE, D. W

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Hyperosmotic hbridoma cell cultures: Increased monoclonal antibody production with addition of glycine betaine von Øyaas, Karin, Ellingsen, Trond E., Dyrset, Nils, Levine, David W.

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Betaine will protect hybridoma cells from hyperosmotic stress von BERG, T. M, OÊYAAS, K, LEVINE, D. W

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Skumproblemer i Treforedlingsindustriens biologiske renseanlegg Delprosjekt 1A: Litteraturundersøkelse von Norgaard, E, Eidså, G, Øyaas, K, Orr, R

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Skumproblemer i Treforedlingsindustriens biologiske renseanlegg Delprosjekt 1A: Litteraturundersøkelse von Norgaard, E., Eidså, G., Øyaas, K., Orr, R.

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Screening analyses of pinosylvin stilbenes, resin acids and lignans in Norwegian conifers von Hovelstad, H, Leirset, Ingebjørg, Oyaas, K, Fiksdahl, Anne

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Improvement of the quality of low-fat cheese using a two-step strategy von Skeie, S., Alseth, G.M., Østlie, H., Abrahamsen, R.K., Johansen, A.G., Øyaas, J.

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Variation of terpenes in milk and cultured cream from Norwegian alpine rangeland-fed and in-door fed cows von Borge, Grethe Iren Andersen, Sandberg, Ellen, Øyaas, Jorun, Abrahamsen, Roger K.

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Variation of terpenes in milk and cultured cream from Norwegian alpine rangeland-fed and in-door fed cows von Borge, Grethe Iren Andersen, Sandberg, Ellen, Øyaas, Jorun, Abrahamsen, Roger K.

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Variation of terpenes in milk and cultured cream from Norwegian alpine rangeland-fed and in-door fed cows von Borge, Grethe Iren A., Sandberg, Ellen, Øyaas, Jorun, Abrahamsen, Roger K.

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Application of a pseudo-kinetic generalized severity model to the concentrated sulfuric acid hydrolysis of pinewood and aspenwood von Janga, Kando K., Øyaas, Karin, Hertzberg, Terje, Moe, Størker T.

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Saccharification of Lignocellulosic Biomass for Biofuel and Biorefinery Applications – A Renaissance for the Concentrated Acid Hydrolysis? von Moe, Størker T., Janga, Kando K., Hertzberg, Terje, Hägg, May-Britt, Øyaas, Karin, Dyrset, Nils

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Improvement of the quality of low-fat cheese using a two step strategy von Skeie, Siv Borghild, Alseth, Gerd Marit, Østlie, Hilde Marit, Abrahamsen, Roger K., Johansen, Anne-Grethe, Øyaas, Jorun

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Variation of terpenes in milk and cultured cream from Norwegian alpine rangeland-fed and in-door fed cows von Borge, Grethe Iren Andersen, Sandberg, Ellen, Øyaas, Jorun, Abrahamsen, Roger K

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Variation of terpenes in milk and cultured cream from Norwegian alpine rangeland-fed and in-door fed cows von Borge, Grethe Iren Andersen, Sandberg, Ellen, Øyaas, Jorun, Abrahamsen, Roger K

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Improvement of the quality of low-fat cheese using a two step strategy von Skeie, Siv Borghild, Alseth, Gerd Marit, Østlie, Hilde Marit, Abrahamsen, Roger K, Johansen, Anne-Grethe, Øyaas, Jorun

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