Site-Specific Formation of Maillard, Oxidation, and Condensation Products from Whey Proteins during Reaction with Lactose von Meltretter, Jasmin, Seeber, Silke, Humeny, Andreas, Becker, Cord-Michael, Pischetsrieder, Monika

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β-Glucan in Foods and Its Physiological Functions von NAKASHIMA, Ayaka, YAMADA, Koji, IWATA, Osamu, SUGIMOTO, Ryota, ATSUJI, Kohei, OGAWA, Taro, ISHIBASHI-OHGO, Naoko, SUZUKI, Kengo

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Absorption Mechanisms of Iron, Copper, and Zinc: An Overview von NISHITO, Yukina, KAMBE, Taiho

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Health Promotion Effects of Soy Isoflavones von NAKAI, Shiho, FUJITA, Mariko, KAMEI, Yasutomi

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Probiotics as an Immune Modulator von KANG, Hye-Ji, IM, Sin-Hyeog

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Alfacalcidol-Induced Kidney Injury in Patients with Severe Motor and Intellectual Disabilities von UEMURA, Osamu, HASEGAWA, Yuka, NAKASHIMA, Hideaki, HATTORI, Kiyomi, KODUKA, Mari, OTOBE, Yoshihiro

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Behavioral Dysfunctions Caused by Pyridoxamine Deficiency in Drosophila melanogaster von UENO, Kohei, NOHARA, Izumi, MIYASHITA, Mitsuhiro, ITOKAWA, Masanari, OKADO, Haruo, ARAI, Makoto, SAITOE, Minoru

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Association between Disaster Knowledge Level and the First Step of Stockpiling Food for a Disaster von HARADA, Moeka, TSUBOYAMA-KASAOKA, Nobuyo, OKA, Jun, KOBAYASHI, Rie

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Chronic Oral Intake of Soy Peptide Alleviates Anhedonia in Normally Housed Male C57BL/6J Mice von HAMASAKI, Miku, YANO, Chihiro, ZEZE, Koki, KUROKI, Kengo, NISHIKAWA, Nana, KOZAKI, Hiroaki, FURUYA, Shigeki

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Nutritional Imbalance between Omega-6 and Omega-3 Polyunsaturated Fatty Acids during Pregnancy Increases the Number of Pyramidal Neurons in the Basolateral Amygdala and Anxiety-Rel... von KIKUCHI, Taro, OMOKAWA, Daigo, KATAKURA, Masanori, MATSUMATA, Miho, AIZAWA, Hidenori, SUGITA, Makoto, SAKAYORI, Nobuyuki

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Consumption of Fructooligosaccharides Influences the Action of Fecal MicroRNAs in Altering the Structure of Cultured Gut Microbiota in Mice von OHSAKA, Fumina, YASUI, Moeka, YAMAGUCHI, Mayuko, SONOYAMA, Kei

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The Effect of Salmon Calcitonin Adjuvant Treatment for Lumbar Spine Fracture: A Prospective, Randomized, Controlled Trial von HU, Chunhua, LIU, Jun, YI, Jinrong

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The Association between Vitamin D Deficiency and the Risk of Mortality after Hip Fractures: A Systematic Review and Meta-Analysis von WANG, Kai, XIA, Chenggen, ZHOU, Lihui, ZHENG, Yi, WANG, Xucan, CHENG, Lu

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Effects of Milk Fat Globule Membrane Supplementation Following Exercise Training on Physical Performance in Healthy Young Adults: A Randomized Double-Blind, Placebo-Controlled Pilo... von NAKAYAMA, Kyosuke, ITO, Kyoko, SANBONGI, Chiaki, MINEGISHI, Yoshihiko, OTA, Noriyasu, TANAKA, Yuzuru, FURUICHI, Keisuke

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Dietary Puerarin Translocates to Femur and Suppresses Osteoclast Differentiation in Ovariectomized Mice von TANAKA, Teruyoshi, UMEHARA, Kazuya, TANAKA, Keiko, MORIYAMA, Tatsuya, KAWAMURA, Yukio

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Chronic Endurance Exercise Impairs Niacin Nutritional Status in Mice von MIZUTANI, Amane, NISHIKAWA, Tatsumasa, FUJIGAKI, Hidetsugu, YAMAMOTO, Yasuko, SAITO, Kuniaki, HATAYAMA, Sho, FUKUWATARI, Tsutomu

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Effect of Dietary L-Theanine on Protein Expression in the Hippocampus of Senescence-Accelerated Mice (SAMP8) von IGARASHI, Kiharu, KOBAYASHI, Sho, MORI, Yasushi, TAKAGI, Makiko, FUKUSHIMA, Yoichi

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Impact of Plant and Animal Protein-Based Meals on Serum Fibroblast Growth Factor-23 Levels in Healthy Young Men: A Randomized Crossover Trial von YOSHIOKA, Masaki, KOSAKI, Keisei, KANEKO, Tomoko, KAWAHARA, Futo, NISHITANI, Natsumi, MORI, Shoya, PARK, Jiyeon, KURO-O, Makoto, MAEDA, Seiji

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Summer Nutritional Status and Appetite Are Associated with the Frequency of Hot Meal/Drink Intake among Japanese Older People von FUJIHIRA, Kyoko, TAKAHASHI, Masaki, IIZUKA, Ai, SUZUKI, Hiroyuki, HAYASHI, Naoyuki

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Muscle-Protective Effect of Carnosine against Dexamethasone-Induced Muscle Atrophy in C2C12 Myotube von RAHMAN, Md Mizanur, ULLA, Anayt, MORIWAKI, Hiroki, YASUKAWA, Yusuke, UCHIDA, Takayuki, NIKAWA, Takeshi

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