Directions and prospects for expanding the export of russian wheat von Zyukin, Danil Alekseevich, Pronskaya, Olga Nikolaevna, Svyatova, Olga Viktorovna, Golovin, Artem Alekseevich, Pshenichnikova, Olga Viktorovna, Petrushina, Olga Vyacheslavovna

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Directrices y perspectivas para expandir la exportación de trigo ruso von Zyukin, Danil A, Pshenichnikova, Olga Viktorovna, Svyatova, Olga Viktorovna, Golovin, Artem Alekseevich, Pronskaya, Olga Nikolaevna, Petrushina, Olga Vyacheslavovna

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RESISTANCE TO ABIOTIC FACTORS OF ENVIRONMENT AND QUALITATIVE TRAITS OF WINTER SOFT WHEAT VARIETIES von E. V. Ionova, N. S. Kravchenko, V. L. Gaze, D. M. Marchenko

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ECOLOGICAL STUDY OF WINTER BARLEY VARIETIES IN THE FSBSI ARC “DONSKOY” von E. G. Filippov, A. A. Dontsova, D. P. Dontsov, A. S. Vitkovskaya

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THE ROLE OF FLAG LEAVES AND AWNS IN THE FORMATION OF WINTER WHEAT PRODUCTIVITY (REVIEW) von S. N. Gromova, P. I. Kostylev

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TERMS OF WINTER WHEAT TREATMENT BY FUNGICIDES TO CONTROL DEVELOPMENT OF BROWN RUST PATHOGEN von N. N. Dubrovskaya, O. I. Korabelskaya, V. V. Chekmarev, G. N. Buchneva

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RESULTS OF ALFALFA BREEDING ON PRODUCTIVITY von S. A. Ignatiev, T. V. Gryazeva

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IMMUNOLOGICAL ASSESSMENT OF THE HULLED BARLEY COLLECTION ACCORDING TO ITS RESISTANCE TO LEAF DISEASES IN THE SOUTHERN PART OF THE ROSTOV REGION von E. S. Doroshenko, Ed. S. Doroshenko

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THE EFFECT OF SOIL AND AIR DROUGHT ON THE DEVELOPMENT OF ROOT SYSTEM OF WINTER SOFT WHEAT VARIETIES AND LINES von V. A. Likhovidova, V. L. Gaze, E. V. Ionova, D. M. Marchenko

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THE EFFECT OF SEEDBED TREATMENT BY THE PROTECTING PREPARATIONS AND MINERAL FERTILIZERS ON SEED QUALITY von E. N. Shabolkina, L. K. Neshcheret, N. V. Anisimkina, O. V. Shuvalova, M. V. Belyaeva

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THE EFFECT OF CROP ROTATION, TILLAGE TECHNIQUE AND FERTILIZERS ON BARLEY PRODUCTIVITY von V. V. Nikitin, V. D. Solovichenko, A. P. Karabutov

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ECOLOGICAL TRIALS OF NEW MAIZE HYBRIDS IN THE CONDITIONS OF VARIOUS MOISTURE SUPPLY von G. Ya. Krivosheev, A. S. Ignatiev

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THE USE OF GREEN FERTILIZERS AS ONE OF THE ASPECTS OF GREENING OF AGRICULTURE von L. V. Rudakova, E. V. Kravtsova

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EMMER WHEAT IS A PROMISING GRAIN CROP FOR ORGANIC AGRICULTURE von S. D. Gilev, I. N. Tsymbalenko, A. N. Kopylov, E. A. Filippova, T. A. Kozlova

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PRODUCTIVITY AND QUALITY OF WINTER WHEAT VARIETIES IN THE EASTERN PART OF THE ROSTOV REGION von A. V. Alabushev, A. S. Popov, A. A. Lysenko, V. A. Yatsenko

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ASSESSMENT OF PARAMETERS OF WINTER SOFT WHEAT ADAPTABILITY von I. A. Rybas, D. M. Marchenko, E. I. Nekrasov, M. M. Ivanisov, T. A. Grichanikova, I. V. Romanyukina

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ECOLOGICAL TESTING OF GRAIN SORGHUM VARIETIES AND HYBRIDS von N. A. Kovtunova, V. V. Kovtunov, A. V. Baranovsky, A. E. Romanyukin, E. A. Shishova

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SPRING DURUM WHEAT IN THE CONDITIONS OF FOREST-STEPPE REGION OF THE CHUVASH REPUBLIC von A. G. Lozhkin, P. N. Malchikov, M. G. Myasnikova

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THE EFFECT OF SEED INOCULATION BY RHIZOTORFIN STRAINS ON CHICKPEA PRODUCTIVITY IN THE SOUTHERN PART OF THE ROSTOV REGION von S. A. Vasilchenko, G. V. Metlina, Yu. V. Laktionov

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A NEW SPRING SOFT WHEAT VARIETY ‘VORONEZHSKAYA 18’ FOR THE CENTRAL-BLACKEARTH REGION von E. I. Malokostova

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