The Evolution of Sensory Science: Expanding the Frontiers of the Flavour and Fragrance Journal von Chai, Renjie, Xu, Guangchen

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Alain Chaintreau to take over from John Piggott as editor-in-chief of Flavour and Fragrance Journal von Rothlisberger, Martin

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R. Radha, R. Latha and M. S. Swaminathan. 'Chemical composition and bioactivity of essential oil from Syzygium travancoricum Gamble'. Flavour and Fragrance Journal 17(5) 2002, 352-354 von Radha, R., Latha, R., Swaminathan, M. S.

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Volatile constituents of malay rose apple [Syzygium malaccense (L.) Merr. & Perry] Jorge A. Pino, Rolando Marbot, Arístides Rosado and Carlos Vázquez. Flavour and Fragrance Journal Vol 19 No 1, 2004, pages 32-35

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V. K. Raina, R. K. Lal, Savita Tripathi, M. Khan, K. V. Syamasundar and S. K. Srivastava, 'Essential oil composition of genetically diverse stocks of Murraya koenigii from India'. Flavour and Fragrance Journal 17(2) 2002, 144-146 von Raina, V. K., Lal, R. K., Tripathi, Savita, Khan, M., Syamasundar, K. V., Srivastava, S. K.

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Flavour and Fragrance Journal von Harborne, Jeffrey B.

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Flavour and Fragrance Journal : edited by Roger Stevens, Vol. 1, No. 1, November, 1985. John Wiley & Sons, Chichester. 47 pp. Quarterly (Annual subscription £50) von Harborne, Jeffrey B.

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Identification of flavour and fragrance constituents von Bicchi, Carlo, Chaintreau, Alain, Joulain, Daniel

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Techniques for preparing essential oils and aromatic extracts von Bicchi, Carlo, Joulain, Daniel

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Sensory survey of key compounds of toilet malodour in Switzerland, India and Africa von Chappuis, Charles Jean-François, Niclass, Yvan, Cayeux, Isabelle, Starkenmann, Christian

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COSMO‐RS as an effective tool for predicting the physicochemical properties of fragrance raw materials von Dupeux, Tristan, Gaudin, Théophile, Marteau‐Roussy, Clémentine, Aubry, Jean‐Marie, Nardello‐Rataj, Véronique

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Cover image von Berthier, Damien L., Girard, Jérôme, Fromm, Katharina M., Herrmann, Andreas

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A fast and reliable method to quantify neral and geranial (citral) in essential oils using 1 H NMR spectroscopy von Paoli, Mathieu, Maroselli, Thomas, Casanova, Joseph, Bighelli, Ange

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Catalyst deactivation of cation‐exchange resin in c ross‐aldol condensation of acetaldehyde to methyl pentenone von Kamal, Sumit

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Application of natural deep eutectic solvents for the “green”extraction of vanillin from vanilla pods von González, Cecilia Guízar, Mustafa, Natali Rianika, Wilson, Erica Georgina, Verpoorte, Robert, Choi, Young Hae

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Aroma release regularities of Rosa damascena from Xuancheng via HS‐GC‐IMS and P& T‐GC–MS von Wang, Haitao, Yao, Lingyun, Song, Shiqing, Wang, Huatian, Sun, Min, Liu, Qian, Yu, Chuang, Feng, Tao

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Issue Information

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The essential oil of patchouli, Pogostemon cablin: A review von Beek, Teris A., Joulain, Daniel

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