Gill health in salmonid aquaculture von Rodger, H

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Smoltvision : a new welfare indicator von Ness, M, Vike, S, Loland, A D, Hjelle, E, Nylund, S

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Introduction to the Gill Health Workshop von Powell, J

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The multifunctional fish gill : plasticity and compromise von Sackville, M

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Sea level and the composite joint probability of distribution for tides, surges, waves: a presentation summary von Perrie, W, Blokhina, M, Toulany, B, Long, Z, Korabel , V

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Storms and Rising Waters Session: Sea level rise in Atlantic Canada presentation summary von Greenan, B

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Warming Waters Session. Warming waters presentation summary von Benfey, T

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Storms and Rising Waters Session. MEOPAR Salish Sea research and climate change in marine BC presentation summary von Allen, S

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Ocean Acidification Session. A crash-course in ocean acidification: shellfish edition presentation summary von Waldbusser, G G

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Fish and Shellfish Health Session. Climate change and aquaculture in Canada: potential impacts on aquatic animal health presentation summary von Johnson, S

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Fish and Shellfish Health Session. Effects of climate change on fish and shellfish health presentation summary von St-Hilaire, S

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Ocean Acidification Session Ocean acidification in Canadian waters presentation summary von Azetsu-Scott, K, Garber, A

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Warming Waters Session. Warming waters presentation summary von Benfey, T, Reid, G K

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Climate change and aquaculture: literature review presentation summary von Reid, G K, Gurney-Smith, HJ, Dalton, KEB, Garber, A, Smith, C T, Coope

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The effects of dietary butyric acid on early juvenile striped bass (Morone saxatilis) fatty acid profiles and essential fatty acid content von Gillard, L A, Duston, J, Koven, W M, Bitan, A

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Gonad production of green sea urchins (Strongylocentrotus droebachiensis) from eastern Newfoundland fed nautral kelp diet von Trueman, S, Gagnon, P

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Maximizing raw material utility and return on investment : product channel and species diversification von Sewuster, J

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Gonad production of green sea urchins (Strongylocentrotus droebachiensis) from eastern Newfoundland fed natural kelp diet von Trueman, S, Gagnon, P

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Seaweeds as human food and aquaculture feeds von Cornish, M L

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Sustainable and natural potentials of sea vegetables von Widrig, T

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